Question
Goitrogens
Goitrogens are naturally occurring substances found in certain foods that can interfere with the function of the thyroid gland by disrupting the production of thyroid hormones. These substances can inhibit the uptake of iodine, which is essential for the synthesis of thyroid hormones, potentially leading __________ ____ _____________ ________ __ ___________ ________ ________ _____________ _________ _________ ____ _____ ___.
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Human Glucose Transporters
Discuss sources and bioavailability of the following vitamins:
i. Niacin
ii. Cyanocobalamin
Trans fatty acids
Briefly describe health benefits of polyphenols and non-digestible oligosaccharide.
Goitrogens
Enlist the various methods used for measuring human energy expenditure. Explain any one method.
What are functional foods? Give classification of functional foods.
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