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IGNOU MFN 4 SOLVED ASSIGNMENT 2025 2026

IGNOU MFN 4 SOLVED ASSIGNMENT 2025 2026


IGNOU MFN 4 Solved Assignment 2025 2026
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IGNOU MFN 4 Solved Assignment 2025 2026

This is latest Solved Assignment of MFN 4 of MSCDFSM . 

  • Latest 2025 2026 Solved Assignment
  • Fully Solved MFN 4 2025 2026 Assignment
  • .pdf Format
  • MFN 4 ( Advance Nutrition )
  • Advance Nutrition 2025 2026 Solved Assignment
  • 2025 2026 New Assignment

If you Need this Assignment, Simply WhatsApp us

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Last Date of Submission of IGNOU MFN-04 (MSCDFSM) 2025-26 Assignment is for January 2026 Session: 30th September, 2026 (for December 2025 Term End Exam).
Semester Wise
January 2025 Session:
30th March, 2026 (for June 2026 Term End Exam).
July 2025 Session: 30th September, 2025 (for December 2025 Term End Exam).

Title NameIGNOU MFN 4 Solved Assignment 2025 2026
TypeSoft Copy (E-Assignment) .pdf
UniversityIGNOU
DegreeMASTER DEGREE PROGRAMMES
Course CodeMSCDFSM
Course NameMaster of Science (Dietetics and Food Services Management)
Subject CodeMFN 4
Subject NameAdvance Nutrition
Year2025 2026
Session
LanguageEnglish Medium
Assignment CodeMFN-04/Assignmentt-1//2025-26
Product DescriptionAssignment of MSCDFSM (Master of Science (Dietetics and Food Services Management)) 2025-26. Latest MFN 04 2025-26 Solved Assignment Solutions
Last Date of IGNOU Assignment Submission
Last Date of Submission of IGNOU MFN-04 (MSCDFSM) 2025-26 Assignment is for January 2026 Session: 30th September, 2026 (for December 2025 Term End Exam).
Semester Wise
January 2025 Session:
30th March, 2026 (for June 2026 Term End Exam).
July 2025 Session: 30th September, 2025 (for December 2025 Term End Exam).

Rs. 200
Rs. 123
Questions Included in this Help Book

Ques 1.

 

Briefly explain the concept of Recommended Dietary Allowances (RDA) and Estimated Average Requirement (EAR)

Ques 2.

 

What is the purpose behind setting the dietary guidelines?

Ques 3.

 

 What do you understand by Chemical score and biological value of protein? How are these used to know the quality of protein in the diet?

Ques 4.

 

Explain the mechanism of regulation of blood glucose concentration.

Ques 5.

 

List some important functions of carbohydrates.

Ques 6.

 

Briefly discuss the digestion, absorption and transportation of carbohydrates, proteins and fats.

Ques 7.

 

Enumerate the potential health benefits of dietary fiber.

Ques 8.

Why is LDL referred to as bad cholesterol and HDL as good cholesterol?

Ques 9.

 

Diagrammatically explain the functions of two major fluid compartments of the body.

Ques 10.

)Differentiate between Glycemic Load (GL) and Glycemic Index (GI),

Ques 11.

 

Bioavailability of Vitamin A

Ques 12.

 

FOS (Fructooligosaccharide)

Ques 13.

 

Explain the term calcium homeostasis.

Ques 14.

ow tryptophan is converted to niacin? Explain with the help of flow chart.

Ques 15.

ow tryptophan is converted to niacin? Explain with the help of flow chart.

Ques 16.

 

Briefly describe the role of vitamin E and selenium in lipid peroxidation.

Ques 17.

 

What are Probiotics and Prebiotics? Briefly discuss their dietary sources and health effects.

Ques 18.

 

)Factors that influence the nutrient needs of an adolescent

Ques 19.

Effect of maternal malnutrition on foetal outcome

Ques 20.

List the different components of energy expenditure. Define BMR and briefly discuss the factors which influence BMR

Ques 21.

 Selenium

Ques 22.

Chromium

Ques 23.

 Manganes

Ques 24.

Nutrient needs and dietary management for lactating women

Ques 25.

Dietary modification for the elderly

Ques 26.

What do you understand by the term calamity and emergency? Briefly

Ques 27.

 

iscuss the measures to avoid protein energy malnutrition and micronutrient deficiency during emergencies.

Ques 28.

Ketosis

Ques 29.

Ergogenic aids

Ques 30.

Saponins

Ques 31.

 Pre-eclampsia

Ques 32.

Functional foods

Ques 33.

 Essential fatty acids

Ques 34.

Amylase Inhibitors

Ques 35.

Pal

Ques 36.

Basal Metabolic Index

Ques 37.

 Resistant Starch

Ques 38.

 

rachi is a 42 year old housewife female having a mean body weight of 55 kg. Calculate the energy requirement using the factorial estimation of total energy expenditure.

Ques 39.

Lactating mother

Ques 40.

 

12 months infant

Ques 41.

70 years old man

Ques 42.

8 years old girl

Ques 43.

 

10 years old boy

Rs. 200
Rs. 123
Details
  • Latest IGNOU Solved Assignment
  • IGNOU MFN 4 2025 2026 Solved Assignment
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  • IGNOU MSCDFSM Master of Science (Dietetics and Food Services Management) 2025 2026 Solved Assignment
  • IGNOU MFN 4 Advance Nutrition 2025 2026 Solved Assignment

Looking for IGNOU MFN 4 Solved Assignment 2025 2026. You are on the Right Website. We provide Help book of Solved Assignment of MSCDFSM MFN 4 - Advance Nutritionof year 2025 2026 of very low price.
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IGNOU MSCDFSM Assignments Jan - July 2025 - IGNOU University has uploaded its current session Assignment of the MSCDFSM Programme for the session year 2025 2026. Students of the MSCDFSM Programme can now download Assignment questions from this page. Candidates have to compulsory download those assignments to get a permit of attending the Term End Exam of the IGNOU MSCDFSM Programme.

Download a PDF soft copy of IGNOU MFN 4 Advance Nutrition MSCDFSM Latest Solved Assignment for Session January 2025 - December 2025 in English Language.

If you are searching out Ignou MSCDFSM  MFN 4 solved assignment? So this platform is the high-quality platform for Ignou MSCDFSM  MFN 4 solved assignment. Solved Assignment Soft Copy & Hard Copy. We will try to solve all the problems related to your Assignment. All the questions were answered as per the guidelines. The goal of IGNOU Solution is democratizing higher education by taking education to the doorsteps of the learners and providing access to high quality material. Get the solved assignment for MFN 4 Advance Nutrition course offered by IGNOU for the year 2025 2026.Are you a student of high IGNOU looking for high quality and accurate IGNOU MFN 4 Solved Assignment 2025 2026 English Medium? 

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If you’ve arrived at this page, you’re looking for a free PDF download of the IGNOU MSCDFSM Solved Assignment 2025 2026. MSCDFSM is for Master of Science (Dietetics and Food Services Management).

IGNOU solved assignments are a set of questions or tasks that students must complete and submit to their respective study centers. The solved assignments are provided by IGNOU Academy and must be completed by the students themselves.

Course Name Master of Science (Dietetics and Food Services Management)
Course Code MSCDFSM
Programm MASTER DEGREE PROGRAMMES Courses
Language English

 

 

 
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