Question
Write about the objectives and components of MDM Programme
The Mid-Day Meal (MDM) Program is a school-based nutrition program in India aimed at improving the nutritional status of children in primary and upper primary classes. The main objectives of the MDM Program are:
To improve the nutritional status of children in government and government-aided schools.
To increase school attendance and reduce drop-out rates.
To improve the socialization and learning environment in schools.
To enhance the food security and livelihood of the most vulnerable families.
The components of the MDM Program include:
Menu Planning: The program provides nutritious meals, such __________ ______ ___________ ___________ __________ ___ ____ _____ _________ __ __ ____ ____.
_____ ____________ __ _______ ____ _________ ____________ ___________ _______ ___ ______ ____________ __ ___ _______.
________ ____________ _______ _______ _______ _________.
_____________ ___ ____________ __ _____ ________ _________ _____________ ____ ______ ____.
________ ____ ____ ________ _____________ _________ ________ ___.
_________ ____ ___ ___________ __ ________ _________ ________ ____________ ___________ ____________ ____________ __________ _____________ _____.
__________ ___ ______ __ ____________ _____________ _____ ___ ________ __________.
______ _______ ____ _______ ________ ____ ___________ __ ____________ _____________ _____________ ___ ______.
_______ _____ ___ ____ ___________ _______ __ _________ ________ __________ ___________.
_________ _____________ ________ ____ _______ ____________ _____ __ ___ ____________ _____________ ___.
______ ___ ____________ _________ __________ _______.
____ _____ _____________ ___________ __________ ____.
_______ ____________ ___________ __ __________ _____ ___ _____ ___________.
______ ______ _______ ____________ ___________ _____ __.
___ ____________ ________ _______ ____ ____ _____________ _____ _________.
_______ ___________ ___________ __ __ _________ ________ ____________ ___.
___________ _________ ___ _________ ________ _____.
______ ____________ ____ __ ____________ ___ _________ ______ ____ __ __________ _____ _____ _______.
___________ ____________ ____________ _____________ ____ ____________ _______ __________ _____________ ___________ _____________ ______ _____________ ____.
____ ___ ________ ________ _______ ____ ______ ___ ____________ ___.
Click Here to Order Full Assignment on WhatsApp
Explain the functions, digestion and absorption of carbohydrates in our body.
Define health. Elaborate on the four dimensions of health.
What is food budgeting? List the factors that influence food expenditure.
Enumerate the 4 major methods used to assess nutritional status of individuals. Discuss one in brief.
Essential and non essential amino acids
Visit an Anganwadi functioning under ICDS programme in your neighbourhood. Write the name/age/gender of the beneficiary who came to the Anganwadi that day and services provided to them in that centre. Comment on the services followed, and not being provided. (Refer to DNHE 1 Vol 2, Unit 24)
Based on the steps involved in planning balanced diet, prepare a diet for a pregnant woman belonging to low socio-economic group. (Refer to DNHE 1, Vol 2, Practical Manual -Part 1, Section 6)
Click to Contact Us
Call - 9199852182 Call - 9852900088 myabhasolutions@gmail.com WhatsApp - 9852900088