Question
Explain the importance of water in our body.
Importance of water in our body:-
1. It helps create saliva
Water is a main component of saliva. Saliva also includes small amounts of electrolytes, mucus, and enzymes. It’s essential for breaking down solid food and keeping your mouth healthy.
Your body generally produces enough saliva with regular fluid intake. However, your saliva production may decrease as a result of age or certain medications or therapies.
If your mouth is drier than usual and increasing your water intake isn’t helping, see your doctor.
2. It regulates your body temperature
Staying hydrated is crucial to maintaining your body temperature. Your body loses water through sweat during physical activity and in hot environments.
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Explain briefly the nutritive value of:
a) Pulses
b) Nuts and Oilseeds
c) Vegetables
d) Fruits
What are the physiological functions of food? Answer briefly.
List six general rules of personal and food hygiene while handling and cooking food.
Visit a milk dairy/milk vending outlet/Mother dairy booth in your locality. List the types of milk and milk products available. Compare the cost of these items per litre/kg. What is the nutritive value of milk and/or products. Present your answer in tabulated form
What are the physiological functions of food? Answer briefly.
Calculate the energy value of the following foods in kcal:
i) One teaspoon containing 5 gram of sugar
ii) One tablespoon containing 15 gram of mustard oil
iii) One cup lemon water containing 150 ml water, 10 gram sugar and 2gram salt
Enlist the methods of preserving perishable food, giving an example for each method. Explain briefly any two methods of preservation
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