Disinfection Process at household level

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Disinfection is the process of killing harmful microorganisms such as bacteria, viruses, and parasites in water. At the household level, disinfection is important for ensuring safe drinking water and preventing the spread of waterborne diseases.

There are several methods of disinfecting water at the household level, including boiling, chlorination, and filtration. Boiling is a simple and effective way to kill most microorganisms in water. The water should be brought to a rolling boil for at least 1 minute and then ___________ ____ ___ _____________ ______ ___________ _______ _________ __ ______ ____ ____________ _________ ________.
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Degree : CERTIFICATE PROGRAMMES
Course Name : Certificate in Water Harvesting & Management
Course Code : CWHM
Subject Name : Basics of Hydrology
Subject Code : ONR 2
Year : 2023