Question
Water soluble and fat soluble vitamins
Vitamins are essential micronutrients that are required for a wide range of biological processes in the body. There are two main types of vitamins based on their solubility: water-soluble vitamins and fat-soluble vitamins.
Saturated and Unsaturated fatty acids
Visit your locality and identify 10 individuals who are suffering from diabetes mellitus. In a table record their name, age, gender and the food restrictions made by them in their diet. Analyse whether their diet is in accordance to dietary modifications suggested for diabetes.. (Refer to DNHE 1 Vol 2, Unit 21)
Visit an Anganwadi functioning under ICDS programme in your neighbourhood. Write the name/age/gender of the beneficiary who came to the Anganwadi that day and services provided to them in that centre. Comment on the services followed, and not being provided. (Refer to DNHE 1 Vol 2, Unit 24)
Record height and weight of 10 (ten) adults in your locality and determine their body mass index (BMI). Classify them to identify their health status based on WHO classification (Refer to DNHE 1 Vol 2, Unit 21, Table 21.1)
Dietary management of Diarrhoea
Write about the objectives and components of MDM Programme
Enlist the clinical manifestations, causes and treatment of the following nutrition related disorders:
a) A 7 year child suffering from Xerophthalmia
b) A 5 year girl suffering from Vitamin D deficiency
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